Food Safety Services 2030
The most concise and accessible ‘budget pack’ you’ll ever need for this pivotal compliance market. Coverage of over 130 companies, 8 market sectors from agriculture to restaurants and hotel, and five business models from management systems to training and technology. Long term and strategic issues are quantified over 35 years to 2030. Should you benchmark on technology, audit or standards metrics? For wholesale, retail or pubs and clubs market trends? All the metrics needed to put your plans, projects, and aspirations are here.
Contents:
The road to 2030
The macro picture & financial fundamentals
Macro shifts, leadership and challenges
Players and challengers
How the market segments work with projections to 2030
Agriculture - Wholesale - Manufacturing - Laboratories - Retail - Catering - Pubs&Clubs - Hotels & Restaurants (Food service overall)
New entrant investment parameters and timings
Investment options and service development costs
‘Factory settings’ HR and productivity metrics
M&A metrics, benchmarks, multiples and trends